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| Coffee and Tea Decrease Risk of Developing Type 2 Diabetes |
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Debra Lynn Dadd provides lots of info and tips on healthier living with diabetes
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| Notes From a Dreamer ... on Dreaming Dreams and Dream Interpretation |
| Notes From a Dreamer ... on TRUTH My Poetry, Short Stories and more |
Earlier this week, Bob was diagnosed with insulin resistant type 2 diabetes. So naturally, I’
ve been doing some homework and came across the following: The Archives of Internal
Medicine, Vol. 169 No. 22, Dec 14/28, 2009 reported in an article entitled, Coffee,
Decaffeinated Coffee, and Tea Consumption in Relation to Incident Type 2 Diabetes
Mellitus that, “every additional cup of coffee consumed in a day was associated with a 7%
reduction in the excess risk of diabetes relative risk.” Read more on my blog ...
ve been doing some homework and came across the following: The Archives of Internal
Medicine, Vol. 169 No. 22, Dec 14/28, 2009 reported in an article entitled, Coffee,
Decaffeinated Coffee, and Tea Consumption in Relation to Incident Type 2 Diabetes
Mellitus that, “every additional cup of coffee consumed in a day was associated with a 7%
reduction in the excess risk of diabetes relative risk.” Read more on my blog ...
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